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MSAD#44 Continuing Education

How to Make a Lot of Dough

with Burl Hutchins


REGISTER EARLY (3DAYS)IN ADVANCE TO INSURE YOUR PLACE & MATERIALS! This class will inspire you to create gourmet treats as part of a delicious meal. You will be introduced to different types of leavened and unleavened breads as well as pasta doughs. After a presentation, you will form different doughs and some will be baked and tasted during class. Please bring a large mixing bowl or two with covers to take home your creations. 

Nov 6th, 2017
Mon for 1 week from 5:00 - 7:00 pm

Methodist Church

75 Main St
Bethel, ME 04217 Get directions

Room: Basement

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